Passionfruit Peach Bellini Mocktail: A Tropical and Elegant Treat

Looking for a mocktail that feels fancy but is easy to make? The Passionfruit Peach Bellini Mocktail is a sweet, tangy, and bubbly drink that brings together tropical passionfruit and juicy peach flavors.

Topped with sparkling water, this drink is perfect for brunches, celebrations, or when you want to indulge in something a little special.

Its vibrant color, refreshing flavor, and sophisticated presentation make it a showstopper that’s just as suitable for a casual afternoon as it is for a celebratory toast.

Recipe Overview

• Serves: 2–3 people
• Prep Time: 5 minutes
• Total Time: 5 minutes

Why You’ll Love This Recipe

The Passionfruit Peach Bellini Mocktail is a non-alcoholic twist on a classic cocktail. Here’s why it’s perfect:

• Tropical and fruity: Sweet peaches and tart passionfruit create a balanced flavor profile.
• Effortlessly elegant: Bubbly and vibrant, it’s ideal for any occasion.
• Quick and easy: Ready in minutes with simple, fresh ingredients.
• Customizable: Adjust the sweetness or add your favorite garnishes for a personal touch.

Tools You’ll Need

• Blender or immersion blender: For puréeing the peaches.
• Fine mesh strainer (optional): To remove pulp for a smoother drink.
• Tall glasses or champagne flutes: For serving in style.
• Mixing spoon: To combine the ingredients.

Ingredients

• 1 cup fresh or frozen peaches (peeled and sliced) – Adds natural sweetness and vibrant color.
• ½ cup passionfruit juice – Provides a tart, tropical flavor.
• 1 cup sparkling water or club soda – For a fizzy finish.
• 1–2 teaspoons honey, agave syrup, or simple syrup (optional) – Adjust sweetness to taste.
• Ice cubes

Optional Garnishes:

• Peach slices: For a fruity and decorative touch.
• Mint sprigs: Adds a pop of green and refreshing aroma.
• Edible flowers: Enhances the presentation for special occasions.

Instructions

Step 1: Make the Peach Purée

1. Add the peaches to a blender and blend until smooth.
2. (Optional) Strain the purée through a fine mesh strainer for a smoother texture.

Step 2: Mix the Bellini

1. In a tall glass or champagne flute, combine 2–3 tablespoons of peach purée with the passionfruit juice.
2. Stir gently, then top with sparkling water or club soda.

Step 3: Garnish and Serve

1. Garnish with a peach slice, mint sprig, or edible flowers for an elegant finish.
2. Serve immediately and enjoy this bubbly, tropical mocktail!

Make-Ahead & Batching Tips

• Prepare in Advance: The peach purée can be made up to 24 hours in advance and stored in an airtight container in the fridge. Add passionfruit juice and sparkling water just before serving to maintain freshness.
• Batch for a Crowd: Multiply the recipe and serve in a large pitcher or punch bowl. Add sparkling water just before serving to keep it fizzy.

Storage

• Refrigeration: Store leftover peach purée in the fridge for up to 2 days. Stir well before using.
• Freezing: Freeze the purée in ice cube trays for future mocktails or smoothies.

Ways to Customize

Make this mocktail your own with these creative variations:

• Berry Bellini: Add a handful of raspberries or strawberries to the blender for a fruity twist.
• Herbal Infusion: Muddle fresh basil or thyme into the peach purée for an herbal accent.
• Extra Citrus: Add a splash of orange or lime juice for added brightness.
• Tropical Upgrade: Replace the sparkling water with coconut water for a creamier tropical vibe.
• Grown-Up Version: Add a splash of sparkling wine or champagne for an adult-friendly drink.

Perfect Pairings

Pair the Passionfruit Peach Bellini Mocktail with light and fruity dishes for a harmonious menu:

• Fruit Salad: A mix of tropical fruits like mango, kiwi, and pineapple complements the drink’s tropical flavors.
• Goat Cheese Crostini: The creamy, tangy cheese pairs beautifully with the mocktail’s sweetness.
• Peach Tart: A dessert that mirrors the drink’s sweet, juicy notes.

Conclusion

The Passionfruit Peach Bellini Mocktail is a tropical, elegant drink that’s perfect for any occasion. Its sweet peach flavor, tart passionfruit kick, and bubbly finish make it a refreshing and sophisticated choice for brunches, celebrations, or quiet moments at home.

Try this recipe and make it your own! Whether you keep it classic or add a creative twist, this mocktail is sure to impress. Don’t forget to save or pin this recipe for your next gathering!

Here’s to sweet, tropical sips! 🍑🌺